Home Cooking Class in Da Nang

Travel Style: Foodie Tours, Special Interests
Trip length: Half Day

This 4 hours tour brings you to experience the real culinary and local culture through a cooking class in Da Nang.

Welcome to Da Nang home and learn to cook authentic Vietnamese dishes with local hosts on the Home Cooking Class in Da Nang. Begin with a visit to a vibrant Han Market where you handpick fresh ingredients—vegetables, herbs, meats, and spices—just like a local chef. Then, tour an organic vegetable garden and experience traditional farming. Finally, roll up your sleeves in a cozy family kitchen to prepare dishes such as fried spring rolls (ram chien), young papaya salad (goi du du), crispy banh xeo, and the classic tam huu trio plate, followed by a sweet local dessert. Enjoy your creations with the family, coffee in hand, and leave with new recipes and warm memories. Perfect for food lovers and culture seekers alike.

• Hands-on cooking in a real local home kitchen, guided by a Da Nang family chef.
• Fresh ingredient shopping at the busiest Han Market, learning to select spices and produce like a native.
• Visit to a vegetable garden to understand seasonal cooking and traditional farm practices.
• Cook and savor regional dishes: ram chien, papaya salad, banh xeo, tam huu, and dessert—made by you, eaten by you.

Hands-on cooking experience

8.00. Pick up at your hotel, meet our chef/tour guide and have brief about local culinary and food culture.
Start to go visiting a vegetable garden and learn the procedure of planting and growing vegetables, experience of being a farmer.

Have break and enjoy a cup of coffee.

9.30. Move on to the busiest Han market for choosing fresh ingredients for the cooking course.  Be like a local, to bargain and to buy food by yourself and choose a variety of foods from all the groceries such as: herbs, spices, vegetables, meats, fishes, fruits.. All things bring you very close to the simple life (herbs and spices are a very important part of authentic Vietnamese food)

10.30. Go to a local house to prepare and cook by yourself under the instruction of the tour guide or the household from the beginning to the end, learning how to marinate and to spice will be the most crucial lesson.

Enjoy your meal with what-you-have-cooked :).

13.00 After a full meal, bid farewell to the family home and transfer back your hotel.

Sample of dishes to cook (might change seasonally)

1. Ram chien - Deep-fried spring rolls
2. Goi du du - Young Papaya Salad with Rice Cracker
3. Banh Xeo - Vietnamese savory crispy pancake
4. Tam huu - The three friends
5. Dessert

GROUP TOUR (Seat-in-Coach)

PRIVATE TOUR PRICE

Not fit your requirement? Feel free to contact us to plan this trip and get the best possible price based upon your travel period and specific touring needs.